One of London’s most popular sushi restaurants has brought ... which was a seared salmon and rice dish with soy sauce.

But for Kraft Heinz’s A.1. steak sauce, it was basically free product placement—and the brand didn’t hesitate to take its cut. McMahon’s first slipup occurred when she shared an anecdote ...

Nigiri being brushed with the house made soy sauce at Sushi Nakazawa.

The small sea of plastic-wrapped fish also has us mulling pale pink yellowtail ... flavored with a mirin-sweetened soy sauce and enlivened with pickled red ginger. The meat for the bowls, called ...

At the brand-new Manhattan omakase spot Sushi Akira, chef Nikki Zheng mixes custom soy sauces for specific uses. “How the soy sauce is blended depends on the type of fish, determining whether a ...

And as these chefs show, the results can become a restaurant signature. At the brand-new Manhattan omakase spot Sushi Akira, chef Nikki Zheng mixes custom soy sauces for specific uses. “How the soy ...

The Nama-Uni to Zuwaigani Kanimiso-Ae features sea urchin (uni) and steamed snow crab meat, complemented by the chef’s crab tomalley sauce ... of fresh sashimi and sushi. The latter was served ...

Asparagus Tempura Sushi offers a visual feast with its beetroot-pink rice, a nod to the blooming ... Grilled on coal and laced with a tare sauce made of soy and milk, the shishito peppers are ...

Start dinner here with a selection of dishes from the raw bar like scallop aguachile and ahi tartare before digging into mains like pork chop with black garlic sauce and New York strip steak.