Ingredients Cajun : Use homemade or store-bought Cajun seasoning, like McCormick’s. For a healthier option, choose low sodium or no salt Cajun seasoning. Pasta: Fusilli, rotini, rigatoni, and ...

Any type of protein can be turned into sausage including pork, beef, chicken, turkey or duck. There are even meat-free versions. It’s one of those ingredients that’s eaten during all meal times.

Add pasta and 1 teaspoon salt and cook, stirring often, until al dente. Reserve 1 cup cooking water, then drain pasta and return it to the pot. Add tomato-meat sauce to pasta.

Once boiling, stir in pasta and cook until al dente, according to package directions. Scoop out 2 cups of pasta cooking water; reserve. Drain the pasta. 2. Heat a large skillet over medium-high heat.

2. Drain the mixture and transfer it to a large bowl to cool. 3. Meanwhile, combine the ricotta, lemon zest, tablespoon of salt and parmesan cheese in a large bowl. Set aside. 4. Grab your skillet ...

Broccoli sausage pasta. Photo by Keri White My friend described this recipe to me on a recent walk. It is her daughter’s favorite, and she was planning to make it that evening as a welcome-home meal ...