While some tomatoes are better for certain dishes than others, we don’t discriminate when it comes to this summer crop. While drip-down-your-face farmers' market heirloom and beefsteak tomatoes ...

On the younger, black-rock islands of the Galápagos archipelago, wild-growing tomatoes are doing something peculiar. They're shedding millions of years of evolution, reverting to a more primitive ...

An Australian tomato processor is selling its seed and skin by-products to beauty brands making moisturisers, facial scrubs and sunscreen as the industry is squeezed by cheap imports.

These are the summer tomato dishes we're most looking forward to eating, even if they require the forethought to make a reservation in order to get them.

This tomato sandwich features juicy, peak-season tomatoes layered on soft bread and elevated with a rich, herbaceous basil-garlic aïoli.

Whether you’re a tomato farmer or a backyard gardener, you can enter your tomatoes free of charge, from ugliest to biggest.

Sinful. Poisonous. Stinky? How tomatoes overcame their wicked reputation Tomatoes were reviled for centuries—so how did we come to embrace them? This small New Jersey town claims to have played ...

Tomatoes from Williams Farms Repack LLC were recalled across three U.S. states due to potential contamination with Salmonella. Check your kitchen now.

FDA elevates tomato recall to highest risk level over potential salmonella contamination An earlier recall of tomatoes has been upgraded to a Class I recall.

If you're a tomato lover, discover eight of the most popular varieties of tomatoes you should know about and try.

Tomatoes are at the heart of a long-brewing controversy, driven by increasing imports and decreasing domestic production.