In a city bursting with flavor, South Indian food has become Bhopal’s ultimate comfort craving. From crispy dosas to steaming ...

Founded in 1987, it is located at the center of the city, very close to the famous Shri Krishna Mata, which makes it a popular choice among the locals and tourists alike. Their fish thali, drums of ...

Then add the boiled, crumbled potatoes, turmeric, salt, and a pinch of garam masala. Mix everything well. Now take a non-stick pan with a ladle, pour the batter and spread it in a circular shape, then ...

Masala Dosa is a popular South Indian dish loved by many for its crispy texture and savory filling. Made from a fermented rice and lentil batter, it is served with a spicy potato filling and ...

She later prepared ragi batter and started using it ... and also gives a thicker texture to the dosa and is served without any filling. Masala benne dosa is different from other dosas, which are small ...

In Justin Narayan’s debut cookbook, Everything Is Indian, the Masterchef 2021 winner unleashes the flavours of not only his Fijian Indian background, but also those of Australia’s many diverse ...

Ragi Barfi Recipe: Ragi is very beneficial for health, if you are fond of eating sweets then you can eat its burfi too. Those who are diabetic patients can also eat it with great interest. Eating ragi ...

Ragi Cheela Recipe: Ragi cheela is very tasty to eat. It is also very beneficial for health. Ragi has many types of nutritional properties which are beneficial for diabetes patients. Also, it is rich ...

If you are a health freak who worries about your calorie count, then try this easy, delicious and healthy biryani with the goodness of ragi. First, place a layer of chicken masala in a saucepan and ...