"How to Cook Lamb Shanks in the Smoker or Oven" Tender, fall-off-the-bone lamb shanks—slow-cooked to perfection with bold ...

MasterChef's Hayden Quinn tells Yahoo Lifestyle the $2 Woolworths product that will make or break your cooking this winter.

It's cold outside, but Sydney's restaurant scene is hotter than ever. Sumptuous brasseries, solid old sandstone spaces, candlelight and cooking with fire - here's our pick of the latest and best.

Take out the beans and egg wash the pastry, and place it back into the oven for 4-5 minutes. Take out and place your lamb mix inside. Add your disc of cooked puff pastry on top and serve.

Here, Konstandakopoulos shares the recipe for the restaurant’s oven-roasted lamb, a similarly hearty riff on that Orthodox Easter lamb on a spit you’ll find across Greece because, as she says, “Most ...

The Eden Eats creator joined "Good Morning America" and "GMA3" on Tuesday to share veg-forward, Middle Eastern and Mediterranean-inspired recipes from her new cookbook, "Tahini Baby: Bright, Everyday ...

Easter Sunday has just passed and many of us will have enjoyed a delicious roast lamb dinner ... Mary Berry's lamb curry recipe is not only delicious but also hearty, filling and a great way ...

Rather than letting any lamb go to waste — or worse, forcing down another roast Monday evening — try your hand at this braised lamb shank massaman curry for two. Aromatic, fruity, sweet and sour, with ...

When preparing your roast lamb this Easter, if you make sure to keep the trim, you can skip the cooking of the lamb shank and just add the sliced lamb leftovers to your massaman curry at the end ...

Heat olive oil in a braising pan over a medium-high heat. Season the lamb shanks with salt and pepper. Place into the pan to sear on all sides until golden brown, then remove from the pan and set ...

This traditional mint sauce recipe is simple and straightforward, the perfect option for a busy Easter Sunday preparing for the family dinner. A classic addition to roast lamb, this simple ...