This easy 5 Layer Mexican Dip is a crowd pleaser! We make the winning party recipe with refried beans, cheeses, and salsa. Serve with nachos.

3. Over medium heat, add Velveeta in chunks and melt. 4 Add the jars of salsa. 5. Add the black olives. 6. Stir together and get dipping! That's it and it's so easy.

Soak cashews in a bowl of warm water for two hours. Drain and rinse cashews. Combine all ingredients in a food processor and ...

In cast-iron pan, mix cheddar cheese, Monterey Jack cheese and almond flour. Pour in heavy cream and salsa; bring to gentle simmer. Whisk while simmering 5-7 minutes, or until queso dip begins to ...

4-Can Skillet Nacho Dip. Serves 6 to 8. 2 ounces cream cheese. 1 1/2 teaspoons taco seasoning. 1/2 teaspoon dried oregano. 1/4 teaspoon kosher salt. 6 ounces shredded Mexican-blend cheese (1 1/2 ...

A spicy, tangy salsa dip on the side, makes it a perfect snacking experience. Of course, its summer and we want mango all the time. So, why not make a mango salsa to go with our favourite chips, ...

When it comes to nachos, I care way more about the melty cheese and mountain of toppings than I do about the chips themselves. If the same rings true for you, prepare to fall hard for this cheesy ...