Prepare to fall in love with a dish that’s both wonderfully comforting and surprisingly quick to prepare: this Creamy Paprika Chicken Curry Bowl with Rice & Golden Potatoes! It’s a harmonious blend of ...

Transfer chicken to a plate, reserving rendered fat in skillet; set aside. Add mushrooms to skillet; cook over medium-high, stirring occasionally, until golden brown, 6 to 8 minutes.

Ingredients 1 (3- to 4-pound) whole chicken, skin removed, cut into 10 pieces; Salt and cracked black pepper to taste; 1 bunch scallions, chopped, divided ...

Make the chicken . Add chicken pieces to Dutch oven, turning to coat with paste. Add coconut milk, 1/4 cup water, and sugar; stir well to combine.