The post 25 Low-Carb Recipes That Keep the Summer Vibes High with Bright Flavors and No Heavy Bites to Slow You Down appeared ...

When the living is easy in the summertime, the cooking should be easy, too. Open a bottle of beer and a tin of Old Bay ...

Garlic butter shrimp is the perfect blend of richness and simplicity. Succulent shrimp are sautéed in a fragrant mix of butter, garlic, lemon juice, parsley, and a touch of chili flakes or black ...

Crimp foil, forming edges. Place foil flat on the grill, but do not seal. Grill, covered, over medium-hot heat for 4 minutes.

Shrimp to the rescue! These 17 easy, flavor-packed recipes make dinner feel fancy—even if you’re cooking in pajamas.

With garlic, lemon, shrimp and a sneaky umami boost from anchovies, her spicy shrimp aglio olio comes together fast and doesn’t skimp on flavor. Here’s how she makes it. What is aglio olio?

Recipes How to Make Shrimp BLT with THC-infused Lemon Dill Aioli Make the cannabis-infused dish by Chef Enid Parham, owner of Lucky Pistil cannabis catering, at home with this recipe.

4. Cook shrimp 2-3 minutes per side. 4-5 for larger shrimp, until they turn pink and opaque. Once complete squeeze fresh lemon juice atop. Serving: 1. Fill phyllo pastry with yogurt sauce, top ...

The combination of tender shrimp, fluffy rice and bold seasonings — whether it’s zesty lemon and garlic, smoky Cajun spice or a Mediterranean twist — makes this dish a winner.

Arrange three of the sautéed shrimp on top and spoon 1/4 cup Thai Red Curry over top. Garnish with chiffonade of cilantro leaves.

Large, juicy shrimp are tossed in Old Bay seasoning and lemon zest, sautéed in butter until tender, then tossed in a creamy white wine and garlic-infused sauce ...

Add shrimp, lemon, salt, dill & wine. Saute until shrimp is just shy of cooked through, add the cooked tortellini and stir to mix evenly, then remove from heat.