If you're planning to make beef stroganoff anytime soon, you have to choose the right cut of meat. Here's why one type of beef is the ideal choice.

Whether you woke up craving a steaming bowl of noodles in a slow-cooked broth, or your foggy San Francisco chilled-heart has you searching for something warm, phở is the answer. Grab some chopsticks, ...

If you're in the mood for a steak tonight, read this first. There are so many different types of steak, not to mention steak cuts.

The T-bone, a cut of beef taken from a cow’s short loin section near the spine, is officially the state steak after the Oregon House on Monday in a 50-2 vote passed Senate Concurrent Resolution 13.

The T-bone, a cut of beef taken from a cow’s short loin section near the spine, is officially the state steak after a vote in Oregon House.

Some steakhouses just don’t make the cut—these 7 fall short, while 7 others deliver juicy, hand-cut perfection that’s unforgettable every single time.

It might seem like you can cut up any hunk of beef to make steak tips, but if you want the tenderest result, this is the cut you should reach for.

Cook, carefully flipping the tenderloin a few times, until the internal temperature of the beef is 110 degrees, then take the package off the coals and let it rest until the temperature reaches 120.

TEXAS — The beef over a proposed name change to a cut of short loin steak is heating up. Shapiro told the New York Times that his lawyers have sent a cease-and-desist letter to Patrick to begin the ...

“Just because a New York restaurant named Texas beef a New York Strip in the 19th century doesn’t mean we need to keep doing that.” The New York Strip was first given its namesake in the 19th Century ...

We have the 5-letter answer for Beef cut from the short loin crossword clue, last seen in the NYT Crossword December 17, 2024 puzzle. Sometimes we all need some help finding the answer ...

1 center-cut beef tenderloin, 2 to 3 pounds Kosher salt 3 tablespoons unsalted butter, divided, plus 2 tablespoons chilled unsalted butter 1 shallot, chopped, about 1/4 cup 1 large garlic clove ...