I’ve always wanted to try fresh corn the way the old-timers in both regions suggest: Boil a pot of water in the field, shuck ...

Fastest of all hot-night dinners is Japanese hiyayakko, the dish that taught me to love plain tofu. Its contrasts are ...

Chicken Marengo is a comforting and delicious chicken meal that can be prepared with varying levels of complexity. Originally ...

Effortless dinners, colorful lunches, and cozy breakfasts—all from one pan with big flavors and barely any cleanup.

Liberate your kitchen creativity with these flavorful, no-recipe-needed meals that thrive on instinct and inspiration.

A Greek salad at the end of a hot summer day is always a refreshing dish. This classic salad features a variety of flavorful ...

Here’s a pasta dish by Patricia Wells that has all your favourite pizza toppings in a sauce. Penne is the preferred pasta ...

Fiery and flavorful, Camarones a la Diabla features juicy shrimp simmered in a bold chile-tomato sauce for a quick and spicy Mexican dish that’s ready in minutes.

A summery, colourful, prawn dish enhanced with sweet cherry tomatoes, herbaceous basil, garlic and olive oil. Add grilled ...

Fusilloni with peas, shrimp, and cherry tomatoes is a simple and tasty first course, dressed with a flavorful sauce that is prepared in just a few minutes. Great both hot and warm, fusilloni with peas ...

This recipe is an interplay of contrasts: simultaneously fresh and warm, light and rich, complex and simple. It’s both a salad and a comfort food, and its intense bold flavor might have you ...

This quick-cooking fricassee of shrimp with summer squash is a recipe from Mississippi chef Vishwesh Bhatt. Tender yellow squash, tail-on shrimp, fresh corn, and tomatoes are cooked in white wine ...