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Mini dumplings steamed in one pot with tender beef simmered in stock with onion, garlic, ginger and spices.

Use the the slow cooker to make juicy, seasoned chicken for tacos. The chicken is also great for burritos, bowls, salads, and more.

With a rich sauce, plenty of good veggies, tender beef and amazing, soft dumplings - you'll struggle to find someone who isn't a fan of the flavours!