Nothing beats the rich aroma of slow-cooked lamb and potatoes. This hearty dish is incredibly easy to make, yet packed with bold, comforting flavors. Perfect for family dinners or cozy nights ...

There are people throughout the U.S. trying to keep classic state foods afloat in popular culture, but the ones on this list ...

Slow cookers are incredibly convenient, but they're not designed to handle all types of food. These ingredients don't fare well in the appliance.

This lamb is slow-roasted until fall-apart tender, absorbing North African spices like saffron, ginger, and paprika. As it cooks, the onions caramelise into sweet, sticky gold, ideal for spooning over ...

A new report revealed the most expensive spots to eat at for each state. See Georgia's and find out what makes it the most ...

Simple and delicious roast lamb If you ask chef Matt Golinski, based on the Sunshine Coast/Kabi Kabi lands, there is nothing easier (or tastier) during winter than a slow-roasted lamb shoulder.

Leftover Lamb Recipes are here to save the day—and the fridge! I’ve always been a huge advocate for no leftovers because, honestly, I can’t stand seeing good food go to waste. Whether you have roasted ...

With Easter Sunday just a few days away, many will be celebrating the holiday by tucking into a traditional roast lamb dinner - and one chef has shared the perfect recipe for it.

If you're celebrating Easter Sunday with a roast dinner, Mary Berry has a recipe that's perfect for the occasion - which is just as good to eat all year round. If you're in charge of cooking this ...

Roast leg of lamb is an Easter Sunday lunch tradition in our house. But it’s not the only time that lamb makes an appearance on the table: a slow-cooked shoulder with cannellini beans is a ...

When we do our slow-cooked lamb shoulder at Estelle, I always have to eat that little crunchy bit on the end. It instantly takes me back to being a six- or seven-year-old boy. It’s better (and more ...