Whether you love your prawns barbecued, pan-fried or tossed, nothing pleases like a prawn. The post 62 perfect prawn recipes ...

Load up on the grassy green stalks to add to lemony orzo, miso-slathered chicken and a nutty, crunchy rice bowl.

Some of the healthiest pastas include: whole-wheat pasta, chickpea pasta, lentil-based pasta, veggie noodles ( zoodles !) and soba noodles. If you need a gluten-free version, be sure to look for 100% ...

Tempura-battered and fried to golden perfection, these popcorn shrimp also come with a chili crisp mayo sauce for dipping.

Kimchi is a traditional Korean side dish made from salted and fermented vegetables, most often with napa cabbage and some ...

Anna Nicholas is Telegraph Travel’s Majorca expert. A resident of Majorca for 23 years, she is a frequent visitor to Menorca. The Hauser & Wirth gallery on Isla del Rey is a favourite haunt where she ...

While less commonly found in American dishes, lentils are a regular fixture in Indian cuisine. Here are various types of lentils sold in a market in Mysore, Karnataka, India. Photograph by ...

A mildly spiced and creamy prawn curry, prawns molee traces its roots back to the Portuguese influence on Kerala’s coastal cuisine. Cooked in coconut milk with a medley of aromatic spices, this dish ...

And after such a harsh winter, I’m surprisingly craving more snow. Of course I’m talking about that ice cream truck treat that speaks to both adults and children alike: the snow cone. If you’re ...

Chefs say the simple method works well with frozen peas and takes just over five minutes. The recipe begins with melting the butter and garlic over a medium heat for around 30 seconds. They should ...

Stir-fry some shrimp with hot pepper sauce, garlic, and ginger for a succulent, quick dinner. Buy bag of frozen shrimp, wild caught, and keep on hand. Look for sales and keep some on hand for ...