Soft white wheat prices are currently $5.65 to $5.70 per bushel. Current USDA projections call for the marketing year’s white wheat exports to be down compared to a year ago, Fortenbery said.

Soft white wheat was selling in Portland on Thursday for $10.64 a bushel, nearly double the price seen on the same date a year ago. That's slightly down from this year's highest price logged in ...

Soft white wheat grown primarily in the Pacific Northwest is gaining in popularity in Mexico, according to the Washington Grain Commission. As of Dec. 26, Mexico had purchased 2.9 million bushels ...

The berries are relatively soft and easy to grind, even for home millers, and the flour that is milled from them is white, even while retaining the germ, unlike winter wheat, which is a darker, nearly ...

Soft white wheat is the easiest of all types of wheat to mill, weighing in with a hardness rating of only 25-35 on the scale millers use to measure such things.

As the harvest season ramps up, wheat farmer Jake Lindsay powers his combine harvester through a sea of golden wheat, blades ...

Soft white wheat, the kind grown on the hills of the Palouse and sought after by worldwide markets for its use in cakes, pastries and noodles, had its worst production year nationwide since the ...

U.S. wheat prices have dropped to the point that next year’s projected crop insurance price is at or below the cost of production, Northwest market analysts say. Soft white wheat ranged from $6. ...

Soft white wheat has 8.5% to 10% protein and is used primarily for flour for pastries and cakes, biscuits and some bread flours. Claim No. 2: “Wheat in Europe is better for bread” ...

The Pacific Northwest is the only part of the United States that grows soft white wheat used to make sponge cakes and noodles, and farmers were hoping to capitalize on high grain prices. Other ...