Add the coconut milk and one-half teaspoon salt. Bring to a boil, reduce the heat and simmer, partially covered, until the chicken is tender, 25 to 30 minutes.

The South Indian diet is often praised for its simplicity, nutritional richness, and taste. Unlike some heavy and oil-laden food traditions, South Indian cuisine revolves around steamed, fermented, ...

When we think of South Indian food, chances are you are most probably picturing soft idlis, golden crisp dosas or those ...

Try these lip-smacking south Indian brown rice recipes which promise taste and health in every bite. Written by Sponsored | Updated : April 16, 2018 5:30 PM IST.

I still won’t make a curry with apples, but here is a delicious South Indian inspired shrimp soup with mango, a fruit much more likely to show up in savory foods in India. Enjoy it on its own or ...

33 Indian Recipes From Maneet Chauhan, Madhur Jaffrey, Chintan Pandya, and More Experts. Banish the bland from your meal rotation with these deeply flavorful Indian delights.

Banana Leaf is your premium spot for South Indian fine dining. Known for signature dishes like Rajni Dosa, Neer Dosa with ...

Tomato Uttapam Tomato uttapam is tangy and refreshing. Chopped tomatoes, green chilies, and onions are mixed and spread on the batter. You can also add a pinch of chaat masala for an extra zing.

Also Read: 6 Spicy South Indian Recipes You Cannot Miss 6. Rasam. No list of South Indian dishes is complete without rasam. This tangy broth is made with tamarind, tomatoes, pepper and spices, and is ...

Premade spice blends like tandoori masala, biryani masala, and chaat masala allow South Asian food to be that much more accessible—and there's never been a better time to buy them.

Chef Deepti Jadhav from Avartana, ITC Maratha, Mumbai, shares how she incorporates traditional South Indian flavours while giving a modern take to her food ...