I’ve Long Suspected There’s a Spicy Conspiracy Gripping America’s Restaurants. I Set Out to Solve It Once and for All. Sign ...

From hot to not: Across New York, chefs are toning down the spice levels on their hottest dishes to cut down on food waste, increase sales, and help customers who think they can handle more heat ...

Spicy food can also help dilate blood vessels, promote circulation, and help manage blood sugar. A 2006 study in the journal Cancer suggested capsaicin may inhibit the spread of prostate cancer cells.

Taj Palace is a northern Indian restaurant that serves biryanis, tandoori and more in east Louisville. Here's what to try and ...

Howlin’ Ray’s, which launched as a Los Angeles food truck in 2015 and later opened brick-and-mortar locations in L.A., ...

They don’t reduce spice levels, but rather how we feel them. ... Approximately 40% of Americans classify themselves as fans of spicy food, based on a YouGov survey from 2022.