Craving a comforting, old-fashioned meal just like Grandma used to make? This classic Salisbury Steak recipe brings back all ...

This grilled flank steak is packed with flavor — seared to perfection, topped with buttery sautéed mushrooms, and finished ...

This Philly cheesesteak recipe from a Philadelphia-born cookbook author will satisfy your cravings for the rich beef, griddled onion, cheese sandwich.

From the steaks to the children's menus, here's how LongHorn Steakhouse and Texas Roadhouse compare in terms of atmosphere, ...

Is it almost time for Sunday dinner? It’s a breeze to whip up the weekend meal at home. Try these tasty Sunday dinner ideas ...

Our August issue is filled with a bounty of late-summer recipes: snappy pickles, two-ingredient cocktails, and countless ways ...

Chef Michael Selby, Lunds & Byerlys' Director of Product Innovation and Catering, stopped by the KARE 11 Saturday show to share an idea for your next summer cookout.

These breaded Deep Fried Mushrooms are one of my all-time favorite recipes, and that’s saying something because I absolutely love mushrooms! I first made these as a simple snack, but they quickly ...

A popular chef expressed disappointment that her beef wellington recipe took centerstage during the high-profile Erin Patterson triple murder trial in Australia. Nagi Maehashi, the chef behind the ...

When a recipe column on mushrooms was recently scrapped, the reason was, “It’s in poor taste to be suggesting ways to make mushrooms more delicious during the trial.” ...

One of Australia's most famous chefs said she was dismayed to learn killer cook Erin Patterson partially used her recipe when baking a poisonous beef Wellington that killed three people.