Screaming Tuna Mequon’s executive chef, Jason Morimoto, knows that first hand. Jason Morimoto, the winner of the second season of “Morimoto’s Sushi Master,” almost wasn’t even on the show. At the end ...

Serving raw fish can be intimidating; you want to make sure it's sushi grade, and you may wonder if frozen fish can even be ...

An evening at Le Fou Frog, a French bistro in Kansas City’s River Market, is like dining in the south of France. At Le Fou ...

Tuna carpaccio is stunning to look at, a very flavourful meal you could serve as a starter or light main course for lunch or ...

Drain a can of tuna and place it in a small bowl. Now hit that tuna with mayo and sriracha using a 2:1 ratio. Add a splash of ...

It was all about sushi, burgers - and turning non-believers into lovers of antipasti and cheesecake.

In this video, we take you inside the high-stakes world of bluefin tuna fishing, where each catch could be worth millions of dollars. Known for their size, speed, and high value, bluefin tuna are some ...

Marinate the tuna in the sauce for about 10–15 minutes while you prep everything else. · Assemble rice in the bowls, top with marinated tuna, and arrange edamame, cucumber, avocado and chives.

FHIR Shorthand (FSH) is a specially-designed language for defining the content of FHIR Implementation Guides (IG). It is simple and compact, with tools to produce Fast Healthcare Interoperability ...

Advertising giant Dentsu will promote in foreign markets an artificial intelligence technology that can assess the quality of tuna. Dentsu hopes that countries with tuna fishing industries will ...

In a large glass bowl, combine the tuna, onion, cilantro, minced serrano, sesame seeds, minces jalapeno pepper. Add salt to taste,lime juice, olive oil, and toss very gently. Taste it and adjust ...

SCHENECTADY, N.Y. (NEWS10) — Dharma Sushi & Grill is getting ready to open its doors in Schenectady. The restaurant is having its grand opening on May 1 at 1754 State Street. This is owner Hui ...