Tamales Elena, one of the top Guerrero-style tamales vendors in Los Angeles, is coming to the forthcoming Maydan Market in West Adams for a two-month residency when the food hall opens in early to ...

Their tamales were chingón, whether served from a food truck, a takeout stall next to an Altamonte gas station or their colorful space inside the Hourglass Market. But eating one of Tamale Co.'s ...

Bring authentic Mexican flavor to your kitchen with these easy Red Tamales (Tamales Rojos) filled with savory refried beans and melted cheese. Wrapped in soft, tender masa and infused with a rich ...

Get ready to learn how to make a traditional favorite 200 mouthwatering red beef tamales, perfect for holidays, celebrations, or feeding a big crowd! In this video, we guide you through the entire ...

Food Buying these tamales in Dallas-Fort Worth is a new way to give back Proceeds from artisanal tamale brand Chispas will help support women through the Latino Culinary Institute and Dallas ...

Yolanda’s Tamales is a small restaurant business that is also on wheels with a food truck owned by Andrés Yañez in Sacramento that carries his mother’s legacy as well as her special recipe.

It's the week of Christmas, which means it's tamale time for many families preparing to celebrate the holiday.

It's the week of Christmas, which means it's tamale time for many families preparing to celebrate the holiday.

Throughout Mexican American communities, one food is a constant at Christmastime: tamales. Here's why that is, plus a recipe for a tamale casserole.

Las Tamaleras have gathered for a decade to keep the tradition of making tamales during the holidays alive. The art of making tamales during the holidays is a tradition that many Mexican families ...

History of tamales Keep in mind that while tamales can be eaten throughout the year, Christmastime has become popular for this traditional Mexican dish primarily made with masa, a dough made from ...

HOUSTON, Texas -- "Who doesn't love a good tamale?" One customer asked inside The Tamale Joint. The family-owned restaurant is a passion of Jorge Penaloza and his wife, Chelis. She is originally ...