Creamy cannellini beans, briny feta, and bright lemon come together for a quick and tasty dip perfect for any party.

A kitchen expert, a meal kit newbie and a novice cook set out to verify if HelloFresh is truly the best meal kit delivery ...

Five-time James Beard Award semifinalist Ji Hye Kim plans to open fast-casual restaurant Little Kim in June at 407 N. Fifth ...

Tacos can easily be made vegetarian-friendly just by using some creativity. From walnuts to cactus, take a look at the ...

What are crudités? Crudités are an assortment of fresh, seasonal vegetables, usually in a variety of colors, served raw alongside a dip. Some vegetables, such as green beans or broccoli florets ...

Finally, in celebration of spring, is a rich Raw Asparagus and Runner Bean Salad inspired by Joshua McFadden’s salad in his “Six Seasons” cookbook. Here, first-of-the-season asparagus is paired with ...

KANSAS CITY, Mo. — Easter Sunday is around the corner and this Vegan carrot cake dip is perfect for Easter festivities. Warm spices, shredded carrots, and that nostalgic taste are all elements ...

Eat Just is bringing its bestselling vegan egg to Europe after striking a distribution deal with Vegan Food Group, which is investing £11.5M ($15.2M) to ramp up production at its sites. Just Egg – the ...

This recipe is part of a Lent 2025 series where National Catholic Reporter staff will share some of their favorite meatless meals. Sign up for the EarthBeat Reflections email newsletter to receive ...

For the queso, in a high-speed blender, add cashews, salsa, nutritional yeast, and turmeric, and blend until smooth and creamy. Add water, 1 tablespoon at a time, to thin until desired consistency is ...

Just take a look at their full separate vegan menu! This spot serves up breakfast all day long. For vegans, this means Chilaquiles Rojos o Verdes. They’ve got plenty of apps, soups, salads, and more.

Without eggs, vegan mayonnaise must rely on another emulsifying ... aquafaba (the liquid in canned chickpeas and other beans), and pea protein. The first of its kind, Vegenaise appeared on grocery ...