A pasta frittata is another easy way to repurpose leftover pasta. Simply mix the cooked pasta with beaten eggs, cheese, and vegetables like spinach or bell peppers. Pour the mixture into a skillet ...

From mild to spicy, these easy curry recipes bring bold flavor to your kitchen—no takeout required, just simple ingredients and big taste.

Effortless dinners, colorful lunches, and cozy breakfasts—all from one pan with big flavors and barely any cleanup.

Chicago is known for its dynamic food scene -- here's a breakdown of some amazing food chains that came right out of the ...

A Bright, Nourishing Salad That’s Big on Texture and FlavorIf there’s one dish that hits the sweet spot between easy, ...

The One-Pan Wonder That’s Equal Parts Easy and IrresistibleSometimes you don’t need a complicated recipe to make something ...

Jack’s Deli sits in a small strip mall on Cedar Road, blending into its surroundings with the quiet confidence of a place that doesn’t need flashy gimmicks to draw a crowd. The parking lot might be ...

Think you cannot get enough protein without meat or dairy? Here is a list of 11 protein-rich foods for vegans and vegetarians ...

A far cry from weekday breakfasts, these pancakes, waffles, eggs, and brunch bake recipes might mean never having to fight ...

A shiitake mushroom stir-fry is the perfect quick and flavorful dish to showcase the mushroom's natural umami. Just saute ...

Discover chef Sanjeev Kapoor’s flavour-loaded, protein-rich dishes—from vegan omelettes to soya sabzi—perfect for your daily ...