Provolone dolce, or mild provolone, is aged for two to three months—semi-soft, mild, and smooth table cheese. Piccante is aged for six to twelve months and has a more pungent flavor.

Every provolone cheese is different, but, generally speaking, an unopened pack of provolone cheese can last 3 to 4 months in the fridge. Once it has been opened, however, the cheese has a much ...

Provolone can be mild or sharp, and both work with this cured meat. The sharper the provolone, the deeper its flavor, but that rich, smooth bite from this cheese pairs perfectly with the salty ...