Bonus Tip - You can easily sub out the crab for shrimp, lobster or imitation crab, and this mixture makes a great stuffing ...

There’s something undeniably comforting—and a little indulgent—about a bowl of Seafood Bisque. And when it’s packed with ...

matzo brei and Joan Nathan’s five-star matzo ball soup (above). Featured Recipe View Recipe → I like the prompt, even if it’s not my practice. I’ll keep my flour, but take the weekend to ...

What kind of potato is best for soup? Picking the right type of potato is important for any recipe. Many brothy soups will call for waxier potatoes like red potatoes or Yukon Golds, which have ...

This isn’t just soup—it’s liquid Southern heritage. The she-crab soup arrives crowned with fresh herbs and a richness that makes you want to propose marriage to your spoon. Photo Credit: Mandy B.

The moment that first spoonful of she-crab soup touches your lips at 82 Queen, time stands wonderfully still. In a world of culinary hyperbole, there are rare instances when the reality exceeds the ...

Marketed as crab sticks in the 1980s and rebranded as surimi, the Japanese word for mashed white fish, the oblong Seafood Sticks with their bright fascia pink exterior are instantly recognizable ...

Elevate your soup game with this luxurious Sweet Corn Soup, delicately paired with butter-poached crab meat and finished with a vibrant swirl of homemade chive oil. This dish is a perfect harmony ...

Top as directed, broil, and serve. More Crab Recipes Looking for more crab-inspired recipes? Check out our 26 Crab Recipes to Make This Summer and Beyond for a variety of starters and mains that will ...

Season the soup with salt and pepper. Ladle the soup into bowls, garnish with parsley, and serve. About this recipe This hearty mushroom-barley soup is just what we want to eat during the colder ...