A newly released study by Oregon State University and NOAA Fisheries researchers shows that marine heat waves in increasing ...

To keep a commercial fishing fleet in action requires support—everything from vessel maintenance to fuel and ice, and gear. On the rugged coast of northern California, Brian Kelley, the owner of Noyo ...

Of 0.5 percent in USDA funding that went to seafood, 78 percent went to aquaculture, 3 percent to wild capture fisheries; 19 ...

The house on the new boat demonstrates the range of Keeling’s craftsmanship — from building James River shad bateaux in the ...

Chris Estes, owner operator of the Mr. Ellis, put a nasty hole in his boat when he hit the rock jetty in Bob Sikes Cut on his ...

The America First Seafood Strategy put forth in President Trump’s “ Restoring America’s Seafood Competitiveness ” executive ...

A $24.4 million construction contract was awarded July 16 by the Mobile County Commission for redevelopment of the Bayou La ...

Two crewmembers have been rescued from a commercial fishing vessel that caught fire and sank approximately one mile off the ...

Fishing Back When - Written by past contributor Charles Piatt from the May 1989 National Fisherman. At Mobile, Ala., Bender ...

A New York City-based protein bar firm, David, is now offering fillets of Pacific cod as its "newest masterpiece", with the ...

The waters between 50 and 200 miles around the Remote Islands and three other monuments in the Pacific – Papahānaumokuākea, Marianas Trench, and Rose Atoll – had been closed since 2016 to protect tuna ...

The South Carolina Shrimpers Association is in talks with Charleston areas restaurant owners, seeking their support for truthful representation of local wild-caught shrimp versus mislabelling of ...