
Famous in its day: The Bakery | Restaurant-ing through history
May 1, 2017 · Louis Szathmary’s restaurant, The Bakery, opened in Chicago at a time when restaurant going in that city was not a very exciting proposition. Amidst the steak and potatoes of 1963, its pâté, bouillabaisse, Wiener schnitzel, and Viennese tortes stood out as exotic.
La Fournette
As was true of their founding bakery in Alsace, France, where the village markets dictated the daily offerings, La Fournette’s products are respectful of the seasons and local produce. Crusty, aromatic, and flavorful; the way bread is supposed to be.
The Best Bakeries in Chicago - Eater Chicago
Jan 29, 2025 · Lost Larson is helmed by Bobby Schaffer, a pastry chef who’s worked at acclaimed restaurants including Grace and Blue Hill at Stone Farms in N.Y. This bakery-cafe sports some of Chicago’s...
Home | Lutz Pastry Shop | Chicago Bakery
Lutz is a Chicago Bakery that offers an amazing selection of cakes, tarts, tortes, cookies and chocolates all created using traditional European recipes that have been in the Lutz family for generations.
Aya Pastry Chicago Bakery
Local Chicago bakery serving cakes, tarts, breakfast pastries, desserts, and artisan breads.
Toni Patisserie & Café
“Toni Patisserie serves a slice of Parisienne life, with its marble, dark woods and bentwood cafe chairs backdropping the incredible sweets.” - Chicago Tribune
Justice of the Pies
We are a Chicago-based bakery that specializes in sweet and savory pies quiches and tarts. We ship nationwide on Goldbelly.com
About - BJ's Market & Bakery
BJ’s Market & Bakery, was our second restaurant theme opened in 1997. We proudly celebrate 32 years total in 2024. BJ’s Market has been acclaimed by several food critics and was previously named one of the “Top Ten Restaurants" in Chicago.
What Does A Bakery Chef Do? Roles And Responsibilities - Zippia
Jan 8, 2025 · What does a Bakery Chef do and what are their responsibilities? Explore the role, responsibilities, and skills of bakery chefs. Dive into comparisons of different bakery chef types to understand their unique contributions.
The 16 Best Chicago Bakeries Worth Traveling For - Chowhound
Sep 26, 2024 · Known for its small-batch pastries — especially its pineapple sourdough bread muffins and one-of-a-kind scones — freshly brewed caffeinated drinks, and more, this Chicago bakery is definitely worth adding to your itinerary. Here, bakeshop goers can sample creative sweets, savory eats, vegan treats, and gluten-free delights that all pack ...